Discover the taste of Tofino at 1909 Kitchen + Bar. Ingredient driven menu, sourced and foraged from Tofino’s oceans, shoreline and forests. There’s no better place to enjoy your meal than on our jaw-dropping waterfront patio, or inside against a backdrop of mountains and coastline. Bring your day’s catch if you wish, and our chef will prepare and cook it for you in our 1000 degree wood fired Mugnaini oven.
breakfast
breakfast
1909 CLASSIC
two eggs your way, bacon, vine roasted cherry tomatoes, brown butter potatoes
$18
POWER FRUIT BOWL
toasted oats, chia seeds, savory granola, fresh fruit compote
$17
OVERNIGHT OATS
bananas, almond milk, peanut butter, acai powder
$16
BREAKFAST SANDWICH
bacon, smoked cheddar, sprouts, garlic aioli, brown butter potatoes
$16
VEGETARIAN BREAKFAST SANDWICH
fried paneer, pickled beets, sprouts, garlic aioli, brown butter potatoes
$16
BELGIAN WAFFLE
preserved rhubarb, hazelnut crumble, whipped mascarpone, Vancouver Island raw honey
$17
"LOX BAGEL"
bagel, scrambled eggs, dill cream cheese, fried capers, pickled red onions, brown butter potatoes
french loaf, wild blueberries, goat cheese, cocoa nibs
$18
SEASIDE BENNY
back bacon / 64-degree egg, arugula, hollandaise
$21
SEASIDE BENNY
wild salmon / 64-degree egg, arugula, hollandaise
$21
Alcoholic Beverages
classic mimosa
fiol processo
with choice of orange, cranberry, or grapefruit juice
$11
Vancouver Island mimosa
Unsworth charme de'lille prosecco
with choice of orange, cranberry, or grapefruit juice
$13
freshwater fly
Unsworth charme de'lille sparkling rose + aperol + grapefruit juice
$13
one-two punch spritzer
martini dry vermouth + strawberry kiwi
$13
classic caesar
clamato juice + vodka + tabasco + spicy pickled beans
$8
Coffee
cappuccino, latte
$5
americano
$4
espresso
$4
drip coffee
$4
tea
$4
juice
apple, orange, pineapple, grapefruit
$4
all day bar
all day bar
This menu is served on the Bar side of our restaurant but can be given on the dining side when requested. Our menus at 1909 Kitchen + Bar is designed to be shared. We strive to use fresh + local artisanal ingredients. Dishes come to the table as they are prepared. Let us look after you as plates fill the table.
FRIED CALAMARI
shio koji marinade, sea buckthorn aioli, chili oil
$23
FRIED CHICKEN & WAFFLES
locally sourced brined chicken, Belgian waffles, mustard pickle sauce
$25
OVERNIGHT LAMB RIBS
miso and honey glaze, pickled peach butter, mint. served with house cut fries
$32
SMOKED FISH DIP
locally caught salmon, cream cheese, dill. served with house cut fries
$15
GRASS FED BEEF BURGER
7 oz grass fed smash burger, tomato jam, red onion, butter lettuce, brioche bun, Carolina mustard sauce, smoked cheddar. served with your choice of fries or salad / add bacon 3
$24
FISH N’ SANDWICH
Tofino Brewing Co battered lingcod, tartare sauce, coleslaw. served with fries
$23
TOMATO & CUCUMBER SALAD
tomato, cucumber, mint, croutons, red wine vinaigrette
castelvetrano olives, jalapeno, fior di latte, grano padano, tomato sauce
$23
WILD MUSHROOMS
fior di latte, oregano, thyme, shaved grano padano, tomato sauce
$25
MARGHERITA
confit garlic, fior di latte, tomato sauce, basil
$22
THE CLASSIC
pepperoni, fior di latte, grano padano, tomato sauce
$22
COOK YOUR CATCH
book a private adventure tour and have our culinary team cook your freshly caught seafood in our 1000 degree wood fired Mugnaini oven. experiences are booked in advance to allow our team the time needed to expertly prepare your catch. ask your server how you can book an adventure charter next door to indulge in a cook your catch experience
$49 pp
dinner
dinner
This menu is served on the dining side of our restaurant but can be given on the Bar side when requested. Our menu at 1909 Kitchen + Bar is designed to be shared. We strive to use fresh + local artisanal ingredients. Dishes come to the table as they are prepared. Let us look after you as plates fill the table.
Sea
SEAFOOD BOIL UP
selection of fresh Vancouver Island fish and seafood. served with a corn and peach succotash and cilantro in corn broth. served with wood fired flatbread
$MP
HALIBUT CEVICHE
locally caught fish, red onions, radish, parsley, raw honey sweet & sour vinaigrette.
served with house made lavash crackers
$24
SWIMMING SCALLOPS
harissa & garlic butter. served with wood fired flatbread
cherry tomatoes, fior di latte, heartbeet farms arugula, tomato sauce
$22
SPICY SOPPRESSATA
castelvetrano olives, jalapeno, fior di latte, grano padano, tomato sauce
$24
GUANCIALE
grano padano cream, crispy chili oil, fior di latte
$24
WILD FUNGHI
ponderosa farm mushrooms, fior di latte, oregano & thyme, shaved grana padano, tomato sauce
$25
MARGHERITA
confit garlic, fior di latte, tomato sauce, basil
$22
THE CLASSIC
pepperoni, fior di latte, grano padano, tomato sauce
$23
COOK YOUR CATCH
let our team create a meal with your own sport caught fish + seafood, accompanied with sides and condiments.
experiences are booked in advance to allow our team the time needed to expertly prepare your catch. ask your server
how you can book an adventure charter and cook your catch dinner next door at our adventure centre
$49 pp
dessert
dessert
NANAIMO BAR
smoked butterscotch pudding, miso sponge toffee
$13
S’MORES CHOCOLATE CAKE
house made vanilla marshmallow, graham cracker crumble, dark chocolate cremeux, pink peppercorn
Rigour & Whimsy, Bite of the Dragon Riesling - 2021 - Okangan Falls, BC
$105
Russian River Valley, Chardonnay - 2019 - California, USA
$98
Reds
Quails’ Gate, Pinot Noir – 2019 – Okanagan Valley, BC
$65
castello classico, it
$68
Lake Sonoma, Pinot Noir – 2018 – Sonoma, USA
$75
Unsworth, Pinot Noir – 2019 – Cowichan Valley, BC
$82
Rathjen Cellars, Pinot Noir – 2019 – Victoria, BC
$90
Sokol Blosser, Pinot Noir – 2018 – Oregon, USA
$112
Foxtrot The Waltz, Pinot Noir – 2019 – Oliver, BC
$155
Land’s Edge, Pinot Noir – 2017 – California, USA
$155
Champ de Rêves, Pinot Noir – 2012 – California, USA
$165
Foxtrot Le Côteron, Pinot Noir – 2019 – Oliver, BC
$200
New Oxford, Cabernet Sauvignon – 2019 – AUS
$45
Carmel Road, Cabernet Sauvignon – 2018 – USA
$45
Murphy Goode, Cabernet Sauvignon – 2018 – California, USA
$60
Burrowing Owl, Cabernet Sauvignon – 2018 – BC
$90
Arrowood, Cabernet Sauvignon – 2016 – USA
$160
Anthony Buchanan, Fubar – 2019 – Okanagan, BC
$78
Capezzana, Sangiovese Cabernet – 2017 – Tuscany, IT
$70
Blue Mountain, Pinot Noir – 2019 – Okanagan, BC
$98
Summerhill, Merlot Reserve – 2013 – Okanagan Valley, BC
$105
Clos Du Soleil, Signature – 2013 – Similkameen, BC
$118
Poplar Grove, Legacy – 2016 – Okanagan Valley, BC
$130
Black Hills, Nota Bene – 2018 – Okanagan Valley, BC
$130
Nichol, Syrah Young Vines – 2019 – Naramata, BC
$74
Château de Saint Cosme, Syrah – 2020 – Côtes du Rhône, FR
$68
Convento de Gloria, Tinta Roiz – 2018 – Lisboa, PORT
$39
Château Pesquie, Terrasses – 2019 – Ventoux, FR
$50
Travaglini Gattinara, Nebbiolo – 2015 – Piedmont, IT
$140
Novala, Valpolicella – 2019 – Veneto, IT
$62
Tommasi, Amarone – 2015 – Veneto, IT
$170
Altesino Brunello, Brunello Di Montalcino – Tuscany, IT
$170
Pieropan, Amarone – 2015 – Veneto, IT
$195
Stonestreet, Cabernet Sauvignon - 2016 - USA
$180
Hickinbotham the Nest-Cabernet Franc - 2018 - AU
$210
Mclaren Vale Kangarilla Road, Terzetto - 2013 - AU
$55
Belcolle, Nebbiolo Langhe - 2020 - Verduno, IT
$55
Becolle, Barolo Simposio - 2017 - Verduno, IT
$115
Hugging tree Moonchild Merlot - 2019 - Similkameen Valley, BC
$65
Rigour & Whimsy, Into the Darkness Syrah - 2021 - Okangan Falls, BC
$110
Sandhill, Syrah -2019 - Okangan Valley, BC
$78
lunch
lunch
Our menu at 1909 Kitchen & The Hatch Waterfront Pub is designed to be shared. We strive to use fresh + local artisanal ingredients. Dishes come to the table as they are prepared. Let us look after you as plates fill the table.
CALAMARI FRITTI
yuzu mayonnaise
$21
BUTTERMILK FRIED CHICKEN & WAFFLES
brined & marinated thighs, house made ranch, bread ‘n butter pickles
$24
POMODORO FRESCO BRUSCHETTA
fresh heirloom tomato flatbread, roasted garlic oil, sea salt
braised lamb neck, pine nut, parsley, citrus, pecorino
$34
FRIES
$8
wood - fired pizza
SPICY SOPPRESSATA
cured Italian salami, castelvetrano olives, jalapeno, fior di latte, parmesan, tomato sauce
$23
N.Y. PEPPERONI
pepperoni, fior di latte, parmesan, tomato sauce
$22
MARGHERITA
fior di latte, basil, tomato sauce, parmesan, basil oil
$21
FUNGHI
wild mushrooms, pesto, fior di latte, parmesan
$25
COOK YOUR CATCH
let our team create a meal with your own sport caught fish + seafood, accompanied with sides and condiments. Experiences are booked in advance to allow our team the time needed to expertly prepare your catch. Ask your server how you can book an adventure charter and cook your catch dinner next door at our adventure centre
$49 pp
Kids Menu (12 + under)
spaghetti pomodoro
house made spaghetti and tomato sauce
$12
grilled cheese sandwich
with fries or salad
$12
cheese or pepperoni pizza
$12
Chicken breast
with choice of fries, salad, or seasonal vegetables
$12
Take home a taste
of 1909 kitchen + bar
Featuring more than 80 signature dishes, including recipes from 1909 Kitchen + Bar, Island Eats is a tribute to the vibrant food culture of Vancouver Island and the Gulf Islands. Ask your server how to take home a signed copy today.
Dine on
the water
Named after Tofino’s first post office, opened that year. Dine in, overlooking beautiful views of the inlet.
We have taken enhanced health and safety measures. These measures are designed to promote cleanliness, physical distancing and reduced contact. While these plans may evolve, we will continue to evaluate the constantly changing health environment and its impact on the province of British Columbia. It may be different from the last time you visited. But together, we can find new ways to explore Tofino—and memories to treasure. Click here to view our response to COVID-19 and learn more about how we plan to keep our guests safe during their stay in Tofino.
With the lifting of some restrictions, a flexible cancellation policy, and a town that's dedicated to protecting our guests and community, you can finally feel confident booking an adventurous getaway to Tofino when the time is right for you.
Questions? Call 1.844.680.4184 or email for assistance with your stay with us.
Your friends,
Tofino Resort + Marina
